Three constantly rotating cask beers, typically a best bitter and a pale ale, alongside an amber, rye beer or porter from Redemption, Howling Hops, Dark Star, 5 Points, Thornbridge, etc. Plus 12 keg lines, 10 of which also feature local beers.

Music sessions every Tues (traditional Irish) and Sun (folk), with Blue Lion bluegrass session aprox every 4 weeks on a Wednesday. It has a beautiful interior with handsome wood panelling and skylights, as well as the painstakingly stripped back original green tiles on the facade. Food provided by Sorrento Pizzas.

Presented with a CAMRA Lockdown Hero Award in Sept 2021.

Highbury Brewery's tap, taken over by Taylor Walker in 1912. Allied until 1985, when it became the Flounder & Firkin. The Firkins were sold to Punch, under whom it was the Beer House from 2000, then the Tank (an Urban Bar) 2002-4.